Adale Buck, 10001 N Hoisington Rd, Byron IL 61010, (815) 234-2608. July-Sept, Mon-Sat. Free-range eggs. Variety of vegetables including carrots, parsnips, rutabaga, peppers, tomatoes, rhubarb, collard greens, swiss chard, onions. Herbs including mint, rosemary, parsley.
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